More about the Coffee

Coorg Organics Organic Washed Robusta Coffee is sourced from the fertile coffee-growing hills of Kodagu (Coorg) in the Western Ghats of India. Cultivated using organic farming practices, this coffee is grown under the shade of native forest trees alongside spices such as pepper and cardamom.

The coffee cherries are carefully harvested by smallholder farmers and processed using the washed method, where the fruit pulp is removed before drying. This process enhances the clarity of flavours while maintaining the strong body that Coorg Robusta is known for.

Robusta coffees from Coorg are highly valued for their bold character, rich crema, and full-bodied flavour, making them ideal for strong coffee preparations and espresso blends.

Each cup reflects the rich heritage of Coorg’s coffee-growing traditions and the dedication of farmers who cultivate coffee in harmony with the biodiversity of the Western Ghats.

Coffee Details

Origin: Coorg (Kodagu), Karnataka, India
Region: Western Ghats Coffee Region
Coffee Type: 100% Organic Robusta
Processing: Washed Process
Altitude: 900 – 1100 MASL
Form: Roasted Coffee
Source: Smallholder Organic Farmers


Cup Characteristics

Typical cup profile after brewing:

• Dark Chocolate Notes
• Bold Body
• Mild Spice Undertones
• Low Acidity
• Smooth Bitter Finish

Robusta coffees from Coorg are known for their strong body and excellent crema, making them perfect for espresso and strong traditional coffee.

Ideal For

This coffee works well for:

• Espresso
• South Indian Filter Coffee
• Strong Milk Coffee
• Coffee Blends

Why Choose Our Coffee

✔ 100% Organic Robusta Coffee
✔ Washed process for cleaner flavour
✔ Shade-grown under native Western Ghats trees
✔ Sourced directly from small farmers
✔ Carefully roasted for bold aroma

☕ From the organic coffee farms of Coorg to your cup.

Experience the bold character of Coorg Organics Organic Washed Robusta Coffee, grown in the lush coffee landscapes of the Western Ghats.